National French Fry Day is observed on July 13th every year. It recognizes a staple food on menus across the country. Fries come in so many different cuts, styles, and shapes such as curls, waffles, crinkle, and tornado cut.

(For those of you that said, "what is tornado cut?" Here is what that looks like)

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Condiments such as ketchup, ranch dressing, vinegar, mayonnaise, honey mustard, cheese, and many more complement French fries. Other than condiments, chefs like to sprinkle seasonings to add flavor and spice to their fries. Other things to add to a plate of fries could be a little garlic and onion powder. Spice them up cajun style or top them with chili, nacho cheese, and jalapeños.

(This blog is going to make you very hungry)

French fries loaded with bacon, American cheese, chives and sour cream
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There is talk about changing National French Fry day to the second Friday of July, this way businesses can call it Fryday. Makes more sense to me! But we will wait and see if that actually happens.

HOW TO OBSERVE NATIONAL FRENCH FRY DAY

According to the national day calendar, one can observe National French Fry Day by enjoying some French fries, sharing them seasoned or dipped, or order them cut and shaped how you like them!"

Top 10 Fast Food Fries in the Quad Cities

Wednesday, July 13th was National French Fry Day and the members of the Dwyer & Michaels Morning Show asked listeners what fast food restaurant served the best fries. Hundreds of listeners chimed in on Facebook with their go-to place for fast food french fries and here are the results. The top 10 fast food restaurants in the Quad Cities that serve the best fries!

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