If there's two things that the Midwest loves, it's just about anything ranch, and all things bacon.

Hormel knows their audience, and is delivering what we want: Thick cut bacon with some ranch flavor.

“Our team combined America’s favorite condiment with thick-cut bacon to create Hormel Black Label bacon hand-rubbed with ranch seasoning,” said John Hernandez, the brand manager for Hormel Foods. “This new item will deliver the mouth-watering flavor of bacon and creamy ranch you crave on any sandwich, salad or baked potato – creating an unforgettable meal.”

They're also launching their Classic Country Style Thick Cut Bacon, which are smoked for 10 hours before they hit their packaging.

Read more at Hormel

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