This process, dating back over 400 years, involves heating a metal stick to 1112°F and dipping it into a cold glass of beer to bring it to drinking temperature.
Breweries are constantly innovating and experimenting with new flavors and styles, and there are plenty of upcoming events where you can sample the latest creations.
This week only (1/16-1/20) they will temporarily open from 3pm-8pm for bar service only. They also have some deals on beer, including $5 Pints and $10 64oz. Growler fills.